Sample Menus
Wedding Sample Menu
His & Hers Signature Welcome Drink
Woodford Reserve Bourbon Margarita/nPretty in Pink Pineapple & Blood Orange Mimosa/nPremium Open Bar
Butler Passed Hors D’oeuvres
The Perfect Slider with Maple Glazed Bacon & Gorgonzola/nFilet Mignon Bite with Horseradish Cream/nTarragon Chicken Crostini with Roasted Pepper Aioli/nSouthern Fried Chicken & Waffle Bite with Maple Syrup Pipette /nAvocado Blini with Smoked Salmon, Crème Fraiche /nClassic New England Lobster roll/nShaved Fennel & Mascarpone Puff Pastry Bite/nVegan Crab Cake
Themed Stations
Italian Antipasto/nCured Charcuterie Meats/nImported Cheeses/nFresh Tomato & Garlic Bruschetta /nMarinated Garden Vegetables/nFresh Mozzarella & Heirloom Tomatoes/nMediterranean /nHomemade Dips: Hummus, Olive Tapenade, Baba Ghanoush/nWarm Pitas & Crispy Flatbreads/nKalamata & Halkidiki Green Olives/nStuffed Grape Leaves & Roasted Baby Eggplant/nCouscous & Tabouli Salads
Plated Multi-Course Dinner
Choice of:/n Wild Mushroom Risotto/nArcadian Mixed Greens, Belgian Endive, Poached Pears, Grape Tomatoes, Toasted Pecans, Crumbled Blue Cheese & Balsamic Vinaigrette/nChoice of:/nPeppercorn Crusted Tenderloin of Beef/nPan Seared French Cut Chicken/nLemon Basil Seared Halibut/nGrilled Eggplant Rollatini, Herb Ricotta
Desserts
Signature Wedding Cake/nTable Displayed Sweets:/nPetit Fours & Truffles/nArtisanal Italian Pastries/nDouble Fudge Chocolate Brownies
Rehearsal Dinner Sample Menu
Passed Hors d’oeuvres:
Crispy Cauliflower Bites (VEG)/nMaryland Crabcakes/nSpicy Chicken Satay/nAhi Tuna Poke (GF)/nFried Mac & Cheese Bites (VEG)/nWagyu Pigs in a Blanket
Plated Multi-Course Dinner
Crostini 2-ways:/nFava Beans with Shaved Pecorino & Fresh Mint/nLemon Ricotta with Herb Pistou & Lemon Zest
Salad:
Baby Artichokes, Fava Beans, and Arugula with Marinated Crescenza Cheese & Herb Vinaigrette
Entrees (choice of):
Asparagus & English Pea Risotto with Maitake Mushrooms & Shaved Pecorino/nPistachio Crusted Chicken with Sauteed Fiddle Head Ferns & Saffron Velouté/nSumac Salmon with Roasted Fennel & Herb Dressing/nSpiced Tenderloin of Beef with Garlic Herb Oil
Desserts (choice of):
Dark Chocolate Strawberry Tart with Whipped Cream, Fresh Berries, & Fresh Mint/nLimoncello Tiramisu Shooters/nPersonalized Cupcakes
Standard Open Bar
Brunch Sample Menu
First Course
Choose 2:/n Avocado Toast Bites /nEVOO, Sea Salt, Chili Flakes /n/nGreek Yogurt & Fresh Berries /nHomemade Granola & Greek Honey /n/n Fruit Skewers with Cinnamon Yogurt Dip/n Fresh Baked Mini-MuGins, Croissants, Danish, Scones, and CoGee Cakes /n/nThe Perfect Caesar/n Salad Baby Romaine, Shaved Parmesan, Avocado, Pear Tomatoes, Croutons, Caesar Dressing
Main
Choose 2:/nThe Perfect Cobb Salad/nRoasted Chicken, Thick Cut Bacon, Baby Romaine Hearts, Avocado, Heirloom Grape/nTomatoes, Roquefort Blue Cheese, Balsamic Vinaigrette/n/nQuiche/nCaramelized Bacon & Shallots/nAsparagus & Gruyere/nCountry Fried Fingerling Potatoes/n/nEggs Benedict/nSmoked French Ham & Hollandaise Sauce/nShaved Potato Hash/n/nFrench Toast Batons /nMixed Berry Compote/n/nMini-WaGle Egg Sandwiches (waGle pressed mini croissants) /nChicken Apple Sausage/nSmoked Bacon & Sharp Cheddar/n/nMini Mousse Shooters/n/nMimosa Bar
Sample Corporate Menus
CORPORATE CONTINENTAL
○ Breakfast Pastries & Sweet Bites/n ◘ Fresh Baked Miniature Muffins, Croissants, Danish, Scones, and Coffee Cakes served with Mini Bagels, Sweet Butter, Jams & Cream Cheese/n ○ Greek Yogurt Parfaits in Mason Jars /n ◘Mixed Berries & Granola /n◘ Blueberries, Chia Seeds, Walnuts & Agave /n◘ Sliced Bananas, Banana Bread Crumbles, Walnuts & Honey /n○ Carved Melon, Seasonal Berries or Sections of Orange & Grapefruit /n ○ Fresh Brewed Coffee, Herbal & Black Teas /n ○ Fresh Squeezed Juice & Antioxidant Juice Mixes
MIDTOWN LUNCHEON HOT
○ Roasted Chicken/n ◘ Grilled White Asparagus & Truffle Pan Sauce/n ○ Sautéed Haricot Vert/n ◘ Lemon, Shallots & Grape Tomatoes /n○ Confit Potatoes /n ◘ Fresh Rosemary & Parmigiano /n ○ Baby Kale Salad /n ◘ Wild Mushrooms, Cherry Tomatoes, Crispy Shallots, Shaved Parmesan, Preserved Lemon Oregano Vinaigrette /n ○Miniature Fresh Berry & Cream Tarts
MIDTOWN LUNCHEON COLD
○ The Perfect Cobb Salad /n ◘ Roasted Chicken, Thick Cut Bacon, Baby Romaine Hearts, Avocado, Heirloom Grape Tomatoes, Roquefort Blue Cheese, Balsamic Vinaigrette /n ○ Specialty Sandwiches /n ◘ Fresh Roast Turkey, Avocado, Bibb Lettuce, Beefsteak Tomato, Fresh Mozzarella, Herb Aioli /n ◘ Fig & Prosciutto, Arugula, Caramelized Onions, Fior di Latte Fresh Mozzarella, Balsamic Glaze /n ◘ Portobello & Cauliflower Wrap, Arugula, Roasted Red Peppers, Spicy Chickpea Hummus /n ○ Fresh Fruit Display